Lenah was established 30 years ago, to grow markets for wallaby meat. We believe in utilizing animals that are native to this land, belong here and do not have the negative environmental impact of introduced species, such as cattle and sheep. We’ve been quite successful with the wallaby meat side, supplying over 100 restaurants per year and making wallaby meat available to the public, through 200 supermarkets. Sadly, most of our skins still go to waste, which to us, is unacceptable. Wuggs are our vision to change this, and we’ve developed a uniquely Tasmanian boot made from our skins. We’re delighted to be able to provide consumers a more eco-friendly, sustainable, and neutral carbon boot, that is made to last.